Episode 3 :: The Peached Tortilla

ReOpen is a short-format documentary series that gives viewers a window into the difficult decisions that restaurant chefs and owners are making every day to try and provide hospitality, keep diners safe, and save their businesses during a global pandemic.

Each episode focuses on a different restaurant -- how they’ve survived during the shutdown, their thoughts on the government’s response to the pandemic, and where they go from here.

RE_OPEN_HESTIA_v1.00_05_28_02.Still004.jpg
REOPEN_PEACHED_TORTILLA_v1.00_01_42_18.Still005.jpg
RE_OPEN_HESTIA_v1.00_00_52_11.Still003.jpg
RE_OPEN_HESTIA_v1.00_06_24_17.Still005.jpg
FRANKLIN_BBQ_AARON_INTERVIEW.00_01_31_19.Still001.jpg
REOPEN_MOZZERIA_CROP.jpg
WU_CHOW_REBECCA_INTERVIEW.00_00_11_03.Still002.jpg
REOPEN_SUERTE_v1.00_04_43_10.Still004.jpg
REOPEN_PEACHED_TORTILLA_v1.00_03_53_01.Still001.jpg
RE_OPEN_LOCA_v1.00_00_26_06.Still006.jpg
REOPEN_FRANKLINS_V2.00_00_10_13.Still010.jpg
ROSEDALE_INTERVIEW.00_01_47_17.Still001.jpg
KEMURI_INTERVIEW.00_00_29_23.Still001.jpg
REOPEN_SUERTE_v1.00_07_34_08.Still007.jpg
REOPEN_SUERTE_v1.00_01_27_13.Still003.jpg